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Search Results "Kitchen Clearance"
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11B-306 Knee and toe clearance.
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11B-306 Knee and toe clearance
[See subsections ...]
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11B-305.7 Maneuvering clearance
Where a clear floor or ground space is located in an alcove or otherwise confined on all or part of three sides, additional maneuvering clearance shall be provided in accordance with Sections...
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305.7 Maneuvering Clearance
Where a clear floor or ground space is located in an alcove or otherwise confined on all or part of three sides, additional maneuvering clearance shall be provided in accordance with 305.7.1...
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4.4 Knee and Toe Clearances
4.4 Knee and Toe Clearances Knee and toe clearances of the four sets of standards are roughly comparable....
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804.5 Storage
At least 50 percent of shelf space in storage facilities shall comply with 811. [ECTCR UFAS 4.34.6.10(1)]
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11B-804.6.5.2 Bottom-hinged door ovens
Bottom-hinged door ovens shall have the work surface required by Section 11B-804.3 positioned adjacent to one side of the door.
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804.6.5.2 Bottom-Hinged Door Ovens
Bottom-hinged door ovens shall have the work surface required by 804.3 positioned adjacent to one side of the door.
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804.6.5.1 Side-Hinged Door Ovens
Side-hinged door ovens shall have the work surface required by 804.3 positioned adjacent to the latch side of the oven door.
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804.6.5.1 Side-Hinged Door Ovens
Side-hinged door ovens shall have the work surface required by 804.3 positioned adjacent to the latch side of the oven door.
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804.6.5.2 Bottom-Hinged Door Ovens
Bottom-hinged door ovens shall have the work surface required by 804.3 positioned adjacent to one side of the door.
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804.5 Storage
At least 50 percent of shelf space in storage facilities shall comply with 811.
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804.5 Storage
804.5 Storage. At least 50 percent of shelf space in storage facilities shall comply with 811.
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11B-804.5 Storage
At least 50 percent of shelf space in storage facilities shall comply with Section 11B-811.
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11B-804.6.5.1 Side-hinged door ovens
Side-hinged door ovens shall have the work surface required by Section 11B-804.3 positioned adjacent to the latch side of the oven door.
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804.6.5.1 Side-Hinged Door Ovens
804.6.5.1 Side-Hinged Door Ovens. Side-hinged door ovens shall have the work surface required by 804.3 positioned adjacent to the latch side of the oven door.
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804.6.5.2 Bottom-Hinged Door Ovens
804.6.5.2 Bottom-Hinged Door Ovens. Bottom-hinged door ovens shall have the work surface required by 804.3 positioned adjacent to one side of the door.
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11B-804.5 Storage
At least 50 percent of shelf space in storage facilities shall comply with Section 11B-811.
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11B-804.6.5.2 Bottom-hinged door ovens
Bottom-hinged door ovens shall have the work surface required by Section 11B-804.3 positioned adjacent to one side of the door.
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11B-804.6.5.1 Side-hinged door ovens
Side-hinged door ovens shall have the work surface required by Section 11B-804.3 positioned adjacent to the latch side of the oven door.
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11B-804.5 Storage
At least 50 percent of shelf space in storage facilities shall comply with Section 11B-811.
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11B-804.6.5.2 Bottom-hinged door ovens
Bottom-hinged door ovens shall have the work surface required by Section 11B-804.3 positioned adjacent to one side of the door.
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11B-804.6.5.1 Side-hinged door ovens
Side-hinged door ovens shall have the work surface required by Section 11B-804.3 positioned adjacent to the latch side of the oven door.
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4.13.6 MANEUVERING CLEARANCES AT DOORS
Minimum maneuvering clearances at doors that are not automatic or power-assisted shall be as shown in Fig. 25....