Examples of different types of dining surfaces include, but are not limited to, bars, tables, lunch counters, and booths....
Search Results "Bar"
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Technical Memorandum TM 2013-14 Dining Surfaces
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12181(7)(B)
(B) a restaurant, bar, or other establishment serving food or drink;...
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226.1 General
Where dining surfaces are provided for the consumption of food or drink, at least 5 percent of the seating spaces and standing spaces at the dining surfaces shall comply with 902. In...
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Private Businesses that Serve the Public: Public Accommodations
The ADA establishes requirements for twelve categories of public accommodations, including stores and shops, restaurants and bars, service establishments, theaters, hotels, recreation facilities...
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C. Food Service
.: direct counter service) at counters or bars, is there a minimum 60" long portion providing a 27" high knee space, at least 19" deep, with the counter top at 28"-34" above the floor, or...
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226.1 General
226.1 General. Where dining surfaces are provided for the consumption of food or drink, at least 5 percent of the seating spaces and standing spaces at the dining surfaces shall...
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F226.1 General
Where dining surfaces are provided for the consumption of food or drink, at least 5 percent of the seating spaces and standing spaces at the dining surfaces shall comply with 902. In...
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4.1.2(17)
(17) If fixed or built-in seating, tables, or work surfaces are provided in accessible spaces, at least 5 percent, but always at least one, of seating spaces, tables, or work...
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Food and Restaurant Services
Food and Restaurant Services People with disabilities need to access tables, food service lines, and condiment and beverage bars in restaurants, bars, or other establishments where food...
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4.1.3(18)
(18) If fixed or built-in seating or tables (including, but not limited to, study carrels and student laboratory stations), are provided in accessible public or common use areas, at...
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226 and 902 Dining Surfaces and Work Surfaces
226 and 902 Dining Surfaces and Work Surfaces Section 226.1 of the 2010 Standards require that where dining surfaces are provided for the consumption of food or drink, at least...
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Counters and Bars [5.2]
Counters and Bars [5.2] A "portion" of counters where food or drink is consumed must be accessible or service must be available at accessible tables in the same area....
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5.2 Counters and Bars
Where food or drink is served at counters exceeding 34 in (865 mm) in height for consumption by customers seated on stools or standing at the counter, a portion of the main counter...
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General: ADA Standard Section 226.1
Section 226.1 of the ADA Standards covers information in the current ADA Standards on scoping requirements for dining surfaces and work surfaces.
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11B-226.1 General
Where dining surfaces are provided for the consumption of food or drink, at least 5 percent of the seating spaces and standing spaces at the dining surfaces shall comply with Section...
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11B-226.1 General
Where dining surfaces are provided for the consumption of food or drink, at least 5 percent of the seating spaces and standing spaces at the dining surfaces shall comply with Section...
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11B-226.1 General
Where dining surfaces are provided for the consumption of food or drink, at least 5 percent of the seating spaces and standing spaces at the dining surfaces shall comply with Section...
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11B-226.1 General
Where dining surfaces are provided for the consumption of food or drink, at least 5 percent of the seating spaces and standing spaces at the dining surfaces shall comply with Section...
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11B-226.3 Dining surfaces exceeding 34 inches in height
Where food or drink is served for consumption at a counter exceeding 34 inches (864 mm) in height, a portion of the main counter 60 inches (1525 mm) minimum in length shall be...
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11B-226.3 Dining surfaces exceeding 34 inches in height
Where food or drink is served for consumption at a counter exceeding 34 inches (864 mm) in height, a portion of the main counter 60 inches (1525 mm) minimum in length shall be...
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11B-226.3 Dining surfaces exceeding 34 inches in height
Where food or drink is served for consumption at a counter exceeding 34 inches (864 mm) in height, a portion of the main counter 60 inches (1525 mm) minimum in length shall be...
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11B-226.3 Dining surfaces exceeding 34 inches in height
Where food or drink is served for consumption at a counter exceeding 34 inches (864 mm) in height, a portion of the main counter 60 inches (1525 mm) minimum in length shall be...
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ยง301(7)(B)
A restaurant, bar, or other establishment serving food or drink;...
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11B-226.1 General
Where dining surfaces are provided for the consumption of food or drink, at least 5 percent of the seating spaces and standing spaces at the dining surfaces shall comply with Section...